PIZZA vs CRANBERRY NUT BREAD
| 0 | Sugars g | 29 |
| 0 | Sodium mg | 316 |
| – | Saturated fatty acids g | 2.6 |
| 6.4 | Protein g | 4 |
| 298 | Energy kcal | 395 |
| 0 | Additives | 10 |
Additives 0 vs 10 · Protein 1.6× · Energy 1.3×
No additives
10 additives
- Polysorbate 60TextureADI 25 mg/kg
- Sodium PropionatePreserve
- Sodium BenzoatePreserveADI 5 mg/kg
- ADI 25 mg/kg
- Sodium CaseinateTexture
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
Per 100 g · label values