PIZZA vs SAMARCO'S BAKERY, WHITE BREAD
| 0 | Sugars g | 6.3 |
| 0 | Sodium mg | 438 |
| – | Saturated fatty acids g | 0.8 |
| 6.4 | Protein g | 7.8 |
| 298 | Energy kcal | 250 |
| 0 | Additives | 5 |
Additives 0 vs 5 · Protein 1.2×
No additives
5 additives
- Polysorbate 60TextureADI 25 mg/kg
- Sodium PropionatePreserve
- Calcium PropionatePreserve
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
Per 100 g · label values