LIGHTLY SMOKED PLAIN SARDINES IN PURE OLIVE OIL vs NO SALT ADDED WILD PINK SALMON
| 0 | Sugars g | 0 |
| 160 | Sodium mg | 100 |
| 3.6 | Saturated fatty acids g | – |
| 21.8 | Protein g | 21.2 |
| 240 | Energy kcal | 106 |
| 0 | Additives | 0 |
Sodium 1.6× · Energy 2.3×
No additives
No additives
Per 100 g · label values