CHEESE FROZEN PIZZA, CHEESE vs PLANT BASED VEGETABLE WITH ZUCCHINI, RED PEPPERS, YELLOW PEPPERS, RED ONION & MOZZARELLA STYLE SHREDS PIZZA, PLANT BASED VEGETABLE
| 1.3 | Sugars g | 2.7 |
| 424 | Sodium mg | 407 |
| 4 | Saturated fatty acids g | 8 |
| 15.2 | Protein g | 3.5 |
| 212 | Energy kcal | 212 |
| 0 | Additives | 6 |
Additives 0 vs 6 · Sugars 2.0× · Saturated fatty acids 2.0× · Protein 4.3×
No additives
6 additives
- NatamycinADI 0.3 mg/kg
- ADI 25 mg/kg
Per 100 g · label values