CHEESE FROZEN PIZZA, CHEESE vs UNCURED PEPPERONI CRUST MADE WITH ALMOND FLOUR, TURNIPS, WHOLE EGGS, FLAXSEED, MOZZARELLA CHEESE PIZZA, UNCURED PEPPERONI ALMOND FLOUR, TURNIPS, WHOLE EGGS, FLAXSEED, MOZZARELLA CHEESE
| 1.3 | Sugars g | 2.7 |
| 424 | Sodium mg | 732 |
| 4 | Saturated fatty acids g | 9.8 |
| 15.2 | Protein g | 15.2 |
| 212 | Energy kcal | 348 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sugars 2.0× · Sodium 1.7× · Saturated fatty acids 2.5× · Energy 1.6×
No additives
2 additives
Per 100 g · label values