CHEESE FROZEN PIZZA, CHEESE vs MARGHERITA RECIPE TOPPED WITH VINE-RIPENED ROMA TOMATOES, EXTRA VIRGIN OLIVE OIL, SWEET BASIL, PARMESAN & REDUCED FAT MOZZARELLA CHEESES OVER TOMATO BASIL SAUCE CRISPY FLATBREAD, MARGHERITA RECIPE
| 1.3 | Sugars g | – |
| 424 | Sodium mg | – |
| 4 | Saturated fatty acids g | – |
| 15.2 | Protein g | – |
| 212 | Energy kcal | – |
| 0 | Additives | 0 |
No material difference
No additives
No additives
Per 100 g · label values