CHEESE FROZEN PIZZA, CHEESE vs 1/2 PEPPERONI 1/2 CHEESE ORIGINAL RISING CRUST PIZZA, 1/2 PEPPERONI 1/2 CHEESE
| 1.3 | Sugars g | 4.2 |
| 424 | Sodium mg | 556 |
| 4 | Saturated fatty acids g | 4.2 |
| 15.2 | Protein g | 11.3 |
| 212 | Energy kcal | 225 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Sugars 3.2× · Sodium 1.3× · Protein 1.3×
No additives
1 additive
- ADI 0.1 mg/kg
Per 100 g · label values