CHEESE FROZEN PIZZA, CHEESE vs TAVERN STYLE FOUR MEAT PIZZA, TAVERN STYLE
| 1.3 | Sugars g | 2.9 |
| 424 | Sodium mg | 676 |
| 4 | Saturated fatty acids g | 6.5 |
| 15.2 | Protein g | 11.5 |
| 212 | Energy kcal | 252 |
| 0 | Additives | 7 |
Additives 0 vs 7 · Sugars 2.2× · Sodium 1.6× · Saturated fatty acids 1.6× · Protein 1.3×
No additives
7 additives
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Sodium LactateTaste & aroma
- Potassium LactateTaste & aroma
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
Per 100 g · label values