PICO DE GALLO vs SEAFOOD SALAD WITH CELERY, CARROTS AND RED ONIONS IN A CREAMY SEASONED DRESSING, SEAFOOD
| 3.5 | Sugars g | 8 |
| 6 | Sodium mg | 870 |
| 0 | Saturated fatty acids g | 1.5 |
| 1.2 | Protein g | 5 |
| 29 | Energy kcal | 160 |
| 0 | Additives | 6 |
Additives 0 vs 6 · Sugars 2.3× · Sodium 145.0× · Protein 4.2× · Energy 5.5×
No additives
6 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Calcium ChlorideTexture
- CarmineColorADI 5 mg/kg
- Polysorbate 80TextureADI 25 mg/kg
Per 100 g · label values