PICO DE GALLO vs STADIUM COLE SLAW WITH MUSTARD, ONIONS, RELISH, PEPPERS AND KETCHUP, COLE SLAW
| 3.5 | Sugars g | 6 |
| 6 | Sodium mg | 600 |
| 0 | Saturated fatty acids g | 2 |
| 1.2 | Protein g | 1 |
| 29 | Energy kcal | 140 |
| 0 | Additives | 7 |
Additives 0 vs 7 · Sugars 1.7× · Sodium 100.0× · Energy 4.8×
No additives
7 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Calcium ChlorideTexture
- ADI 25 mg/kg
- Sodium ErythorbatePreserve
- Polysorbate 80TextureADI 25 mg/kg
Per 100 g · label values