CONCENTRATED BUTCHER'S BONE BROTH vs PASTA AND MEATBALLS MADE WITH PORK, CHICKEN, AND BEEF IN TOMATO SAUCE
| 0 | Sugars g | 3.6 |
| 49 | Sodium mg | 243 |
| 0 | Saturated fatty acids g | 1.4 |
| 4.9 | Protein g | 3.6 |
| 20 | Energy kcal | 105 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 5.0× · Protein 1.3× · Energy 5.3×
No additives
2 additives
Per 100 g · label values