CONCENTRATED BUTCHER'S BONE BROTH vs CHICKEN NOODLE TENDER CHUNKS OF WHITE MEAT CHICKEN IN A FLAVORFUL BROTH WITH VEGETABLES AND NOODLES SOUP, CHICKEN NOODLE
| 0 | Sugars g | 0.8 |
| 49 | Sodium mg | 298 |
| 0 | Saturated fatty acids g | – |
| 4.9 | Protein g | 3.7 |
| 20 | Energy kcal | 45 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Sodium 6.1× · Protein 1.3× · Energy 2.3×
No additives
1 additive
- Yeast ExtractTaste & aroma
Per 100 g · label values