CAVATELLI vs PEPPERONI PIZZA PASTA BAKE RIGATONI PASTA WITH PEPPERONI AND PIZZA TOPPING IN MARINARA SAUCE TOPPED WITH REAL MOZZARELLA CHEESE, PEPPERONI PIZZA PASTA BAKE
| 0.8 | Sugars g | 3.1 |
| 0 | Sodium mg | 421 |
| – | Saturated fatty acids g | 3.6 |
| 5.4 | Protein g | 8.2 |
| 154 | Energy kcal | 159 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Sugars 4.0× · Protein 1.5×
No additives
4 additives
- ADI 0.1 mg/kg
Per 100 g · label values