CAVATELLI vs STEAK FAJITA TENDER BEEF AND PEPPERS IN A SMOKY RED CHILE SAUCE WITH SEASONED BROWN RICE, CORN AND BLACK BEANS FIT MENU, STEAK FAJITA
| 0.8 | Sugars g | 2.1 |
| 0 | Sodium mg | 332 |
| – | Saturated fatty acids g | 0.9 |
| 5.4 | Protein g | 6.3 |
| 154 | Energy kcal | 110 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sugars 2.7× · Energy 1.4×
No additives
3 additives
- Calcium ChlorideTexture
- Sodium CarbonateLeavening & anti-caking
Per 100 g · label values