CAVATELLI vs SPINACH ARTICHOKE LINGUINE PASTA WITH SPINACH AND ARTICHOKES IN A CREAMY PARMESAN CHEESE SAUCE, SPINACH ARTICHOKE LINGUINE
| 0.8 | Sugars g | 1.4 |
| 0 | Sodium mg | 223 |
| – | Saturated fatty acids g | 1.6 |
| 5.4 | Protein g | 4.6 |
| 154 | Energy kcal | 110 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Sugars 1.8× · Energy 1.4×
No additives
1 additive
- Potassium ChlorideTaste & aroma
Per 100 g · label values