CAVATELLI vs SZECHUAN-STYLE PEPPER STEAK TENDER SLICED BEEF WITH STEAMED WHITE RICE, ONIONS, AND RED AND GREEN BELL PEPPERS IN A SPICY SZECHUAN-STYLE PEPPER SAUCE + VEGETABLE EGG ROLL, SZECHUAN-STYLE PEPPER STEAK
| 0.8 | Sugars g | 2.7 |
| 0 | Sodium mg | 294 |
| – | Saturated fatty acids g | 0.9 |
| 5.4 | Protein g | 4.4 |
| 154 | Energy kcal | 138 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Sugars 3.4× · Protein 1.2×
No additives
4 additives
- Yeast ExtractTaste & aroma
- Potassium ChlorideTaste & aroma
Per 100 g · label values