SILKEN TOFU vs SALT PORK, SALT
| 0 | Sugars g | 0 |
| 0 | Sodium mg | 2,070 |
| – | Saturated fatty acids g | 16.1 |
| 4.4 | Protein g | 14.3 |
| 44 | Energy kcal | 464 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Protein 3.2× · Energy 10.5×
No additives
2 additives
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
Per 100 g · label values