SILKEN TOFU vs CHEESE PLANT BASED BURGERS, CHEESE
| 0 | Sugars g | 0.9 |
| 0 | Sodium mg | 425 |
| – | Saturated fatty acids g | 6.2 |
| 4.4 | Protein g | 16.8 |
| 44 | Energy kcal | 195 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Protein 3.8× · Energy 4.4×
No additives
3 additives
- Yeast ExtractTaste & aroma
Per 100 g · label values