SILKEN TOFU vs PLANT BASED GROUND!
| 0 | Sugars g | 0.9 |
| 0 | Sodium mg | 545 |
| – | Saturated fatty acids g | 1.3 |
| 4.4 | Protein g | 21.4 |
| 44 | Energy kcal | 259 |
| 0 | Additives | 5 |
Additives 0 vs 5 · Protein 4.8× · Energy 5.9×
No additives
5 additives
- Yeast ExtractTaste & aroma
- Propylene GlycolTextureADI 25 mg/kg
- Triacetin
- Sodium AlginateTexture
Per 100 g · label values