MUTTI, TOMATO VINEGAR, INTENSE AROMA, INTENSE AROMA vs KAMAYAN GINISANG BAGOONG SAUTED SHRIMP PASTE
| 0 | Sugars g | 6.7 |
| 20 | Sodium mg | 3,600 |
| 0 | Saturated fatty acids g | 13.3 |
| 5 | Protein g | 13.3 |
| 55 | Energy kcal | 467 |
| 0 | Additives | 0 |
Sodium 180.0× · Protein 2.7× · Energy 8.5×
No additives
No additives
Per 100 g · label values