MUTTI, TOMATO VINEGAR, INTENSE AROMA, INTENSE AROMA vs CHICKEN POT PIE COOKING SAUCE, CHICKEN POT PIE
| 0 | Sugars g | 0.8 |
| 20 | Sodium mg | 1,190 |
| 0 | Saturated fatty acids g | 2.8 |
| 5 | Protein g | 0.8 |
| 55 | Energy kcal | 127 |
| 0 | Additives | 5 |
Additives 0 vs 5 · Sodium 59.5× · Protein 6.3× · Energy 2.3×
No additives
5 additives
- Yeast ExtractTaste & aroma
Per 100 g · label values