PROGRESSO, ROASTED CHICKEN WITH GARLIC, VEGETABLE PENNE TRADITIONAL SOUP vs CONCENTRATED BUTCHER'S BONE BROTH
| 0.9 | Sugars g | 0 |
| 284 | Sodium mg | 49 |
| 0.2 | Saturated fatty acids g | 0 |
| 2.5 | Protein g | 4.9 |
| 38 | Energy kcal | 20 |
| 4 | Additives | 0 |
Additives 4 vs 0 · Sodium 5.8× · Protein 1.9× · Energy 1.9×
4 additives
- Yeast ExtractTaste & aroma
- Calcium ChlorideTexture
- Potassium ChlorideTaste & aroma
No additives
Per 100 g · label values