PART SKIM RICOTTA CHEESE vs MEADOW GOLD, DRY CURD COTTAGE CHEESE
| 3.2 | Sugars g | 2.1 |
| 103 | Sodium mg | 31 |
| 5.6 | Saturated fatty acids g | – |
| 12.7 | Protein g | 16.7 |
| 143 | Energy kcal | 73 |
| 3 | Additives | 0 |
Additives 3 vs 0 · Sugars 1.5× · Sodium 3.3× · Protein 1.3× · Energy 2.0×
3 additives
No additives
Per 100 g · label values