DATE SYRUP vs INFUSED SYRUP, PUMPKIN
| 0 | Sugars g | 60.3 |
| 50 | Sodium mg | 13 |
| 0 | Saturated fatty acids g | – |
| 0 | Protein g | 0 |
| 300 | Energy kcal | 269 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 3.8×
No additives
2 additives
- ADI 25 mg/kg
- Sodium AlginateTexture
Per 100 g · label values