PEPPERCORN & GARLIC PORK TENDERLOIN vs SILKEN TOFU
| 0.9 | Sugars g | 0 |
| 152 | Sodium mg | 0 |
| 0.5 | Saturated fatty acids g | – |
| 17 | Protein g | 4.4 |
| 98 | Energy kcal | 44 |
| 1 | Additives | 0 |
Additives 1 vs 0 · Protein 3.8× · Energy 2.2×
1 additive
- Potassium LactateTaste & aroma
No additives
Per 100 g · label values