EAR,PK,PREMIUM,(EXP),10KG,22.05#,Z vs BACN,DICED,RDY TO COOK,3/10#,Z
| – | Sugars g | – |
| 60 | Sodium mg | 2,000 |
| 1 | Saturated fatty acids g | 21.4 |
| 23 | Protein g | 21.4 |
| 120 | Energy kcal | 571 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 33.3× · Saturated fatty acids 21.4× · Energy 4.8×
No additives
2 additives
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
Per 100 g · label values