Pork Sirloin Boneless vs Pork Loin Bone In French Cut Style 10 Rib Center False Lean Removed
| – | Sugars g | – |
| 67 | Sodium mg | 54 |
| – | Saturated fatty acids g | 3.1 |
| 21.4 | Protein g | 20.5 |
| 36 | Energy kcal | 170 |
| 0 | Additives | 0 |
Sodium 1.2× · Energy 4.7×
No additives
No additives
Per 100 g · label values