MULTIGRAIN RICE CAKES vs BACON & CORNBREAD CRISPS, BACON JERKY
| 0 | Sugars g | 7.1 |
| 0 | Sodium mg | 1,570 |
| 0 | Saturated fatty acids g | 4.5 |
| 10 | Protein g | 23.2 |
| 400 | Energy kcal | 429 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Protein 2.3×
No additives
1 additive
- Sodium ErythorbatePreserve
Per 100 g · label values