CREAMY ALMOND BUTTER, CREAMY vs SPROUTED ALMOND BUTTER, ORIGINAL
| 18.8 | Sugars g | 3.5 |
| 391 | Sodium mg | 3 |
| 7.8 | Saturated fatty acids g | – |
| 15.6 | Protein g | 20.7 |
| 562 | Energy kcal | 562 |
| 0 | Additives | 0 |
Sugars 5.4× · Sodium 130.3× · Protein 1.3×
No additives
No additives
Per 100 g · label values