YELLOW POPPING CORN vs PISTACHIO ALMOND CALIFORNIA PISTACHIOS, CRUNCHY DRY-ROASTED ALMONDS NUT CLUSTERS, PISTACHIO ALMOND
| 0 | Sugars g | 17.9 |
| 0 | Sodium mg | 250 |
| – | Saturated fatty acids g | 5.4 |
| 10.5 | Protein g | 14.3 |
| 368 | Energy kcal | 536 |
| 0 | Additives | 0 |
Protein 1.4× · Energy 1.5×
No additives
No additives
Per 100 g · label values