YELLOW POPPING CORN vs KETTLE CORN MICROWAVE POPCORN, KETTLE CORN
| 0 | Sugars g | 0 |
| 0 | Sodium mg | 758 |
| – | Saturated fatty acids g | 9.1 |
| 10.5 | Protein g | 6.1 |
| 368 | Energy kcal | 424 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Protein 1.7×
No additives
1 additive
- ADI 15 mg/kg
Per 100 g · label values