YELLOW POPPING CORN vs BACON FLAVORED ALMONDS, BACON
| 0 | Sugars g | 3.3 |
| 0 | Sodium mg | 633 |
| – | Saturated fatty acids g | 3.3 |
| 10.5 | Protein g | 20 |
| 368 | Energy kcal | 567 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Protein 1.9× · Energy 1.5×
No additives
4 additives
- Yeast ExtractTaste & aroma
Per 100 g · label values