YELLOW POPPING CORN vs MARCONA ALMONDS FRIED IN OLIVE OIL & SALTED
| 0 | Sugars g | 3.5 |
| 0 | Sodium mg | 439 |
| – | Saturated fatty acids g | 6.3 |
| 10.5 | Protein g | 24.6 |
| 368 | Energy kcal | 660 |
| 0 | Additives | 0 |
Protein 2.3× · Energy 1.8×
No additives
No additives
Per 100 g · label values