YELLOW POPPING CORN vs DARK CHOCOLATE ALMONDS, DARK
| 0 | Sugars g | 0 |
| 0 | Sodium mg | 0 |
| – | Saturated fatty acids g | 16.7 |
| 10.5 | Protein g | 10 |
| 368 | Energy kcal | 467 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Energy 1.3×
No additives
2 additives
- ADI 10 mg/kg
- ADI 15 mg/kg
Per 100 g · label values