YELLOW POPPING CORN vs BUTTER FLAVORED WITH HIMALAYAN PINK SALT KETTLE COOKED POPCORN, BUTTER
| 0 | Sugars g | 0 |
| 0 | Sodium mg | 1,070 |
| – | Saturated fatty acids g | 1.8 |
| 10.5 | Protein g | 10.7 |
| 368 | Energy kcal | 500 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Energy 1.4×
No additives
2 additives
- Yeast ExtractTaste & aroma
Per 100 g · label values