YELLOW POPPING CORN vs YOGURT RAISINS, YOGURT
| 0 | Sugars g | 63.2 |
| 0 | Sodium mg | 53 |
| – | Saturated fatty acids g | 18.4 |
| 10.5 | Protein g | 2.6 |
| 368 | Energy kcal | 447 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Protein 4.0× · Energy 1.2×
No additives
3 additives
- ADI 10 mg/kg
- Titanium DioxideColor
Per 100 g · label values