YELLOW POPPING CORN vs CARAMEL CORN WITH REAL BUTTER, REAL BUTTER
| 0 | Sugars g | 56.7 |
| 0 | Sodium mg | 150 |
| – | Saturated fatty acids g | 3.3 |
| 10.5 | Protein g | 0 |
| 368 | Energy kcal | 333 |
| 0 | Additives | 0 |
No material difference
No additives
No additives
Per 100 g · label values