YELLOW POPPING CORN vs BOSTON BAKED BEANS
| 0 | Sugars g | 70 |
| 0 | Sodium mg | 0 |
| – | Saturated fatty acids g | 1.7 |
| 10.5 | Protein g | 6.7 |
| 368 | Energy kcal | 433 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Protein 1.6×
No additives
1 additive
- Titanium DioxideColor
Per 100 g · label values