2 additives
- Calcium StearateTextureNot set
- Carnauba WaxTextureADI 7 mg/kg
14 ingredients
DEXTROSE, MALTODEXTRIN, AND LESS THAN 2% OF CORN SYRUP, MALIC ACID, CALCIUM STEARATE, CARNAUBA WAX, NATURAL FLAVORS, COLOR ADDED, BLUE 1, BLUE 2 LAKE, RED 40 LAKE, YELLOW 5, YELLOW 5 LAKE, YELLOW 6.
100 g = 31 sugar cubes
One serving (15 g) = 4.7 sugar cubes
46 points among 22,888 in Candy
Heavily processed.
46
Heavily processed
- −8Nutrition 2 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCarnauba Wax · Calcium Stearate
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from –kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 1 items
Kept
−0- Sodium 0mgWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
- DEXTROSEIngredients
- MALTODEXTRINIngredients
- AND LESS THAN 2% OF CORN SYRUPIngredients
- MALIC ACIDIngredients
- CALCIUM STEARATEIngredients
- CARNAUBA WAXIngredients
- NATURAL FLAVORSIngredients
- COLOR ADDEDIngredients
- BLUE 1Ingredients
- BLUE 2 LAKEIngredients
- RED 40 LAKEIngredients
- YELLOW 5Ingredients
- YELLOW 5 LAKEIngredients
- YELLOW 6.Ingredients
Ingredient text
DEXTROSE, MALTODEXTRIN, AND LESS THAN 2% OF CORN SYRUP, MALIC ACID, CALCIUM STEARATE, CARNAUBA WAX, NATURAL FLAVORS, COLOR ADDED, BLUE 1, BLUE 2 LAKE, RED 40 LAKE, YELLOW 5, YELLOW 5 LAKE, YELLOW 6.
If you keep eating it
Source · Maker · Label
Maker and label · Ferrara Candy Company · USDA FoodData Central ·
Serving 15g · Package –
More
46 points among 22,888 in Candy
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2368633