KROGER, SALAD TOPPERS vs CREAMY WISCONSIN BLUE CHEESE DRESSING, CREAMY WISCONSIN BLUE CHEESE
| 0 | Sugars g | 3.5 |
| 0 | Sodium mg | 793 |
| – | Saturated fatty acids g | 8.6 |
| 11.1 | Protein g | 3.5 |
| 667 | Energy kcal | 517 |
| 0 | Additives | 5 |
Additives 0 vs 5 · Protein 3.2× · Energy 1.3×
No additives
5 additives
- NatamycinADI 0.3 mg/kg
- Arabic GumTexture
- Titanium DioxideColor
Per 100 g · label values