PARMESAN GARLIC BREAD, PARMESAN vs ORIGINAL CAULIFLOWER FLATBREADS, ORIGINAL
| 3.5 | Sugars g | 2.3 |
| 544 | Sodium mg | 279 |
| 2.6 | Saturated fatty acids g | 3.5 |
| 8.8 | Protein g | 11.6 |
| 333 | Energy kcal | 116 |
| 5 | Additives | 0 |
Additives 5 vs 0 · Sugars 1.5× · Sodium 1.9× · Saturated fatty acids 1.3× · Protein 1.3× · Energy 2.9×
5 additives
- NatamycinADI 0.3 mg/kg
- Calcium PropionatePreserve
- ADI 25 mg/kg
- CaroteneColor
No additives
per 100g