SPROUTED ALMOND BUTTER, ORIGINAL vs RAW PECAN NUT BUTTER WITH CASHEWS
| 3.5 | Sugars g | 3.1 |
| 3 | Sodium mg | 0 |
| – | Saturated fatty acids g | 6.3 |
| 20.7 | Protein g | 12.5 |
| 562 | Energy kcal | 656 |
| 0 | Additives | 0 |
Protein 1.7×
No additives
No additives
per 100g
| 3.5 | Sugars g | 3.1 |
| 3 | Sodium mg | 0 |
| – | Saturated fatty acids g | 6.3 |
| 20.7 | Protein g | 12.5 |
| 562 | Energy kcal | 656 |
| 0 | Additives | 0 |
Protein 1.7×
No additives
No additives
per 100g