CREAM OF TARTAR vs TARTAR SAUCE WITH CAPERS AND DILL
| – | Sugars g | – |
| 0 | Sodium mg | 571 |
| – | Saturated fatty acids g | 8.9 |
| 0 | Protein g | 0 |
| 0 | Energy kcal | 536 |
| 0 | Additives | 5 |
Additives 0 vs 5
No additives
5 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- ADI 25 mg/kg
- ADI 25 mg/kg
per 100g