JASMINE RICE vs BROCCOLI AND RICE BAKED IN A CREAMY SAUCE, TOPPED WITH CHEDDAR CHEESE CASSEROLE, BROCCOLI AND RICE
| 0 | Sugars g | 1 |
| 0 | Sodium mg | 309 |
| – | Saturated fatty acids g | 4.4 |
| 2.5 | Protein g | 4.4 |
| 156 | Energy kcal | 117 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Protein 1.7× · Energy 1.3×
No additives
3 additives
- NatamycinADI 0.3 mg/kg
- Polysorbate 80TextureADI 25 mg/kg
per 100g