JASMINE RICE vs LUNDS & BYERLYS, CHEESE QUICHE FLAKY PIE CRUST
| 0 | Sugars g | 0.8 |
| 0 | Sodium mg | 303 |
| – | Saturated fatty acids g | 8.2 |
| 2.5 | Protein g | 10.7 |
| 156 | Energy kcal | 270 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Protein 4.3× · Energy 1.7×
No additives
4 additives
- ADI 25 mg/kg
per 100g