DESSERT CAKE vs CRUSHED GINGER CUBES
| 41.8 | Sugars g | 0 |
| 241 | Sodium mg | 0 |
| 7.6 | Saturated fatty acids g | 0 |
| 2.5 | Protein g | 0 |
| 405 | Energy kcal | 114 |
| 7 | Additives | 0 |
Additives 7 vs 0 · Energy 3.6×
7 additives
- Polysorbate 60TextureADI 25 mg/kg
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Polysorbate 80TextureADI 25 mg/kg
No additives
per 100g