PEACOCK, BROWN RICE SPAGHETTI vs RUBY RED RICE
| 0 | Sugars g | 4.7 |
| 13 | Sodium mg | 326 |
| 0.2 | Saturated fatty acids g | – |
| 6.1 | Protein g | 9.3 |
| 355 | Energy kcal | 349 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sodium 25.1× · Protein 1.5×
No additives
3 additives
- Yeast ExtractTaste & aroma
- Potassium ChlorideTaste & aroma
per 100g