NO SALT ADDED WILD PINK SALMON vs WILD CAUGHT SARDINES IN EXTRA VIRGIN OLIVE OIL WITH SPICY CRACKED PEPPER, EXTRA VIRGIN OLIVE OIL WITH SPICY CRACKED PEPPER
| 0 | Sugars g | 0 |
| 100 | Sodium mg | 355 |
| – | Saturated fatty acids g | 4.6 |
| 21.2 | Protein g | 18.4 |
| 106 | Energy kcal | 303 |
| 0 | Additives | 0 |
Sodium 3.5× · Energy 2.9×
No additives
No additives
per 100g