RIENZI, RED KIDNEY BEANS vs BAKED BEANS
| 0 | Sugars g | 11.5 |
| 20 | Sodium mg | 477 |
| – | Saturated fatty acids g | – |
| 4.1 | Protein g | 5.4 |
| 74 | Energy kcal | 131 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sodium 23.9× · Protein 1.3× · Energy 1.8×
No additives
3 additives
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
per 100g