GOYA, CODFISH IN BISCAYAN SAUCE vs NO SALT ADDED WILD PINK SALMON
| 0 | Sugars g | 0 |
| 818 | Sodium mg | 100 |
| 1.8 | Saturated fatty acids g | – |
| 12.7 | Protein g | 21.2 |
| 182 | Energy kcal | 106 |
| 0 | Additives | 0 |
Sodium 8.2× · Protein 1.7× · Energy 1.7×
No additives
No additives
per 100g